Online Lecture: Growing and Using Culinary Herbs


Online Lecture: Growing and Using Culinary Herbs
Date/Time
Location
ONLINE
US
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ONLINE LECTURE: GROWING AND USING CULINARY HERBS
Peggy Riccio, Horticulturist


Join Peggy for this engaging online lecture as you learn how to grow and use a dozen culinary herbs. For each herb, discover the best season to plant, when to start harvesting, preservation techniques, and methods for using each herb in the kitchen, including a few tasty recipes. These herbs are so easy to grow, you can even grow them in containers for the summer.

Please note: This program is being offered through an online platform called Livestorm. Clicking on the pre-registration link below will allow you to register for the program through that system.

DATE: Friday, March 19
TIME: 12 p.m. to 1 p.m. ET
LOCATION: online
FREE: Pre-registration required


United States Botanic Garden Conservatory
100 Maryland Avenue, SW, Washington, DC 20001
(202) 225-8333